Kangaroo as a meat ingredient in dog food has many advantages that make it an ideal source of protein. Here are some key benefits of kangaroo:
- Naturally the leanest red meat protein so is an ideal choice for dogs suffering from conditions requiring low fat diets (such as pancreatitis)
- The low levels of fat that are present are unsaturated fats (the good kind!)
- Kangaroo is among the best zinc and iron levels of any meat
- All kangaroos are wild, there is no farming in existence so they live humane, free lives in a natural habitat
- The entire harvest operation is government regulated to adhere to strict principles of sustainability
Nutritional Analysis (per 100g of muscle meat/fillet)
Protein: 22.9g
Fat: 1g
Carbohydrate: 0.2g
Vitamins
Supreme source of B12. Very rich source of vitamins B6, Niacin. Good source of Riboflavin and Thiamin.
Minerals
Iron: 4.1g
Zinc: 3.05mg
Sodium: 60mg
Fatty Acids
Conjugated Linoleic Acid (CLA): 17.2mg
Linoleic Acid (LA): 14.6mg
Eicosapentaenoic Acid (EPA): 2.8mg
Docosahexanoic Acid (DHA): 2.7mg